As Israeli Ambassador Yahel Vilan ends his two-year posting, Kenya is suffering from drought and food insecurity and has been forced to import food. Israel, a tiny country of 21,000 square kilometres and a population of 8.7 million, is famous for turning the desert green with agricultural innovation, such as drip irrigation.And it exports fresh produce.
Kenya with 48 million people covers more than 581,000 square kilometres, much of it arid and desert, some of it verdant, well-irrigated and perfect for agriculture. And yet it’s struggling.
In a wide-ranging interview, Vilan discussed Israel’s assistance to Kenya in agriculture, especially the Galana-Kulalu irrigation project in Tana River.
It is being developed with Israeli expertise and run by an Israeli company. It’s largely funded by Kenya.
Though the project has been criticised by some in Kenya for not producing enough, Vilan called the project — which is a pilot — a success that will help transform Kenyan agriculture.
According to chief engineer and project manager Thuita Mwangi, the third harvest from 2,500 acres delivered 93,860 bags. About 1,000 locals are employed.
Describing how Israel became so successful despite the geographic and climatic challenges, Vilan said, “We knew from the beginning that we didn’t have choices. We wanted to strive, first and foremost for our own consumption. We needed to base our agriculture on technology.
“We had scarcity of water and we had to find solutions, which we did through drip irrigation and use of treated water. Israel is currently number one in usage of treated water for agriculture.”
Vilan said bold and consistent decision–making at national and county levels is essential if if Kenya is to be food secure.
“There is no reason Kenya should have to import food,” the envoy said.
State and local governments should not sit and wait for the next drought, the ambassador said.
Rainwater must be harvested and better managed, instead of going to waste. This, he says, is a matter of policy-making and leadership.
Vilan called critism of the Galana-Kulalu project premature.
“The Kenyan people one day had nothing. We go for this ambitious project and almost immediately, there is criticism. If people expected miracles and immediate yields, that is not possible. It is okay to criticise but I invite everyone to go there and see with their own eyes.”
The first maize crop was harvested when Vilan arrived in the country in September 2015.
In less than two years, he says, 30-40 bags of maize are being harvested per acre, as promised.
“We also should remember, the goal of Galana, as of now in this pilot project, is not to solve Kenya’s food shortage but to introduce technologies and methods for farmers for the future. This is an experiment testing different varieties of maize and other crops. The plan is not just to produce maize and other food products but also to ensure every farmer in Kenya sees how these technologies can work here. We have seen governors and ministers going to Israel and saying it is working there and they want to see it working in Kenya. Agriculture is not cut-and-paste. But, in the end, this [Galana-type agriculture]is the solution to Kenya’s food security.” the ambassador said.
To avoid a repeat of the collapse of the Kibwezi irrigation project — into which Israel pumped Sh300 million into 14 years ago — the envoy says they have introduced the training aspect in Galana, so Kenyans can learn to run it by themselves.